Classic Sourdough


Fermented for 48 hours, this loaf presents you with a strong tangy crust and a soft open texture. Beautiful toasted. Because of the process time on this loaf, please order at least three days before your collection date.


Weight 800g


Allergens: Wheat

Please note that all of our products are made in a facility that uses nuts.

Why not add one of our canvas bags to your order?

Customer Photos

Unit 11c

Dunsteads Farm

Trueloves Lane



Monday - Friday 8am - 4pm

Saturday + Sunday - Closed



Tel. 01277 354396

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